With an espresso latte machine in your kitchen at home, you can make your own latte’s to have for yourself- and to impress your dinner company! Some people look at the price of a home espresso latte machine and change their minds, but if reflect on what you normally pay when you pay money for a latte at your local coffee shop, whether it is a mom & pop shop or a chain (like Dunkin’ Donuts), you’re spending somewhere from $2 to $4 for a latte! Your espresso latte machine will more than pay for itself in a short time of making your lattes from home. Having your own espresso latte machine means having the capacity to turn out latte’s for a great deal less than you spend on them when you go out. In addition you can enjoy them anytime- not just when you’re on the road. Also, lattes are a brilliant after dinner complement- especially when you have company over!
Making a latte is all a part of the joy of having an espresso latte machine. Even as some people like to drink espresso shots right out of the machine, most people would choose to churn out a latte or cappuccino to sit and enjoy with a good book, or good friends and conversation!
The espresso latte machine will grind your espresso beans fresh for every cup, giving you the fresh taste latte lovers have come to accept as an integral part of the latte. Depending on your individual variety of espresso latte machine, you’ll most likely dispense about 7 grams of espresso into the handle. Once you’ve extracted the espresso shot into the provided espresso shot pot (generally stainless steel, with a pouring spout), you can start steaming your milk!
The basic recipe is 1 to 2 ounces of espresso to 8 fluid ounces of milk. Put your milk into the frothing jug, and slide the whole container over the steam arm nozzle. Ensure you keep the nozzle as close to the bottom of the container as possible to avoid making a lot of foam out of your milk. Use a thermometer so you recognize when the milk reaches 160 degrees Fahrenheit.
Now you are ready to pour your steamed milk into the serving cup. A glass latte cup will look the best, and thoroughly amaze your friends! Pour the steamed milk into the glass, using a spoon to hold back the majority of the foam that forms on the top of the milk. Once you’ve filled your cup with the milk, let some of the foam to lie on the top for a “professional coffee shop latte” look.
Your final step to preparing a latte at home is to take your espresso shot and pour it unhurriedly down the interior of the latte serving glass. A quantity of of the espresso will combine with the milk at the bottom of the glass and some will layer itself in between the milk and foam. You’ll have cloudy areas and quite a few different shades of “latte brown”, making for a wonderful appearance that rivals that of the best coffee house. Only you won’t be paying $4 a cup, and you can make it and drink it in your nightie if you want to!
If you really want to make the presentation exciting, place your visitors lattes on a cute little serving tray, with a decorative plate of expensive cookies. Biscotti’s are usually served with lattes, but you can be creative and serve anything you like. Possibly you could churn out some tiramisu with your espresso to make it from scratch for dessert, and have slices of tiramisu with your homemade lattes! Your company will want to come for dinner all the time as soon as they experience your after dinner lattes. When you consider all the benefits of owning your own espresso latte machine the purchase cost will seem small.
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